Happy National Donut Day! In honor of this awesome day, Sutton and I made healthy chocolate protein donuts using 1st Phorm's Level-1 sustained assimilation whey protein in Milk Chocolate. To order Level-1:
https://1stphorm.com/a/products/protein-powder/meal-replacement-proteins/level-1?a_aid=jillibeefit
Healthy Chocolate Glazed Protien Donuts
Donut:
1 Mashed Banana
1/2 C Almond Flour
3 T. Carob Powder
1 tsp Baking Powder
1 tsp Vanilla Extract
3 Large Eggs
1 T. Honey
1 tsp Coconut oil
Glaze:
1/2 C Carob Powder
1 tsp Vanilla
1 tsp Coconut Oil
1/2 Scoop Level-1 Milk Chocolate
1 T Almond Butter
3 T Almond Milk
Preheat oven to 350' and line donut mold with coconut oil.
In a medium bowl, mix together all ingredients for donut until you have a consistent batter. Pour into mold and bake for 15 minutes.
Melt coconut oil and almond butter in a small saucepan. Add almond milk. Add remaining ingredients. Add a little more almond milk until it's the right consistency. Let cool.
Glaze donuts as they cool and enjoy!
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